ANTICA Raspberry Sambuca 70cl Bottle

Product Information

You can make your own sambuca drink from a pure and neutral base alcohol distillate sourced from grain or molasses. Anise balances nicely with fruit flavors, so feel free to add fruit flavors such as berries or honeydew melon to your cocktail.

An exhilarating twist on James Bond’s original cocktail, we’ll be replacing the dry white quinquina with sweet and herbal sambuca. The skull-shaped bottle also makes an excellent decoration, or you can decant other alcoholic beverages once you've finished the sambuca. First, never drink your sambuca while it is still on fire, you could get third degree burns on your face. Avoid chill-filtering because it results in the louche effect (when you add water to your sambuca it forms a cloudy oil-in-water emulsion; this is what is usually referred to as the louche effect.The Sambucata is somewhat similar to the Vesper but arguably more flavoursome thanks to the addition of bitters and essential oils.

And while sambuca may not jump to mind right away, after one of these cocktails or one you've crafted yourself, there's no way it won't now. Sambuca is often served neat and can be enjoyed on its own or with a few coffee beans, which are traditionally added for flavour and aroma.units of alcohol — so 30 shots will be 42 units, enough to seriously intoxicate and endanger health. Whether you are looking for a digestif or a cocktail ingredient, Di Antonio Sambuca Nera can satisfy your craving. Also available are a wide array of flavoured sambucas, featuring additional flavours such as vanilla, chilli and raspberry. You are not restricted to a particular recipe; you can experiment and get your personal touch to the drink. However, you simply replace the absinthe with a larger dose of sambuca, which creates a sweeter, more anise-forward cocktail.

If you would like to change your settings or withdraw consent at any time, the link to do so is in our privacy policy accessible from our home page. As a product of Italy, Antica Classic Sambuca is a must-try for anyone who appreciates high-quality spirits. But, even though Sambuca contains elderberry in some recipes, it is not among the primary ingredients. The sixth generation of the family is active in the company, manufacturing the Maraschino which made their name known by bartenders all over the world, as well as a full line of classic Italian liqueurs such as Sambuca, Amaretto and Limoncello.

This Italian-made liqueur works perfectly as a shooter or a cocktail base, making it a versatile addition to any drink collection. A traditional aviation cocktail is made with gin, maraschino liqueur, and that eye-catching crème de violette. You can also dilute a little bit with ice water or use it as an ingredient in your cocktail to produce some great flavors. Sambuca is extremely sweet, so if you're adding it to a cocktail that requires simple syrup or sugar, omit completely or reduce the amount of simple syrup in the recipe so you don't wind up with a cloyingly sweet cocktail.

It’s loaded with silky smooth coffee and sambuca, as well as creme de banana liqueur and half-and-half.Even though there is no right or wrong way of drinking Sambuca, it is always trendy to observe some Italian customs. We and our partners use data for Personalised ads and content, ad and content measurement, audience insights and product development. This italian liqueur reveal a nicely fruity aroma, while the taste is velvety and harmonious, typical of raspberries with hints of anise.