Royal Chai Karak Chai (Sweetened) Tub 400 g (Pack of 1)

Product Information

All these spices used to prepare the Kadak Chai are said to have a positive impact against the usual nausea problems faced by individuals in their day-to-day lifestyle.

But chaiwallas in both India, and the Middle East, have experimented with adding new ingredients such as cinnamon, ginger and saffron that create a beautiful flavour too. Obviously, I have a special affinity for these drinks as some of the early recipes were created in my kitchen!Moreover, cardamom and cinnamon, the two other major ingredients of Kadak Chai also have antibacterial properties that help in the successful prevention of common digestive problems. n.)* Chai is a combination of Black tea, milk and spices which are brewed together over low heat, native to the Indian subcontinent.

I’m a past MasterChef (Season 6) contestant currently living in sunny San Francisco where I cook up a storm in my tiny kitchen for my hubby and daughter! Made by adding additional loose leaf tea and boiling it longer than usual, it’s a popular choice after a busy weekday or when you need a quick boost of caffeine. Information and statements about products are not intended to be used to diagnose, treat, cure, or prevent any disease or health condition. Kerala Paratha: Another delicious way to have this chai is to dip some freshly made parathas in it instead! Ancient cultures have long boiled herbs or infused them, depending on their individual qualities and the potency needed.For the first time in 15 years since I left for Dubai, I was actually with family over the holidays. Morning, afternoon and night, chaiwallahs are selling teas either through a small shack or on their cycles. After being shocked by the fact he didn’t have a channi (tea strainer) and running out and immediately getting one for him, he admitted he never drank chai before he met me and was hooked because of me!